Learn more about the Celiac Safety Act and ask your Representative to support this legislation today.
Take Action
Scroll down
Number of people worldwide affected by celiac disease
Diagnosed patients who still report symptoms while on gluten-free diet
Related family members who also have celiac disease
Increased risk of coronary artery disease/small bowel cancers
Paige is running the Philadelphia Marathon this November to support and celebrate her many friends and loved ones with celiac disease. With more allies like her raising awareness, advocating and fundraising to support research, together we can find a cure for celiac disease!ā
ā
Donate to help Paige raise funds for critical celiac disease research (link in bio)!
Here`s what Anne Lee EdD, RDN, LD has to say:ā
ā
Dental products and orthodontic appliances are generally considered low risk for people with celiac disease. Gluten must be ingested to cause a celiac disease reaction, and the amount of dental products that may be swallowed during normal use is typically very small. Limited independent testing of dental products has found gluten levels below 20 ppm. There is no evidence to suggest that dental products are a significant source of gluten exposure.
In May we shared celiac disease research highlights from Digestive Disease Week, including research on the genetic risk factors of celiac disease.ā
ā
Lots of people had questions, so we asked researcher Elena Evans, PhD candidate at Vanderbilt University to tell us a little bit more about her research!ā
ā
#CeliacResearch #CeliacDisease #Celiac
š As students head back to school, families managing celiac disease are preparing for more than just backpacks and homeworkāthey`re planning gluten-free meals every step of the way.ā
ā
We`re grateful for partners like @cafespice a proud sponsor of the Celiac Disease Foundation, who share our commitment to supporting the gluten-free community.ā
ā
Here`s to a healthy, confident, and successful school year for every student. š#BackToSchool #CeliacDisease #GlutenFree #CeliacDiseaseFoundation #GlutenFreeLiving #CommunityPartners
Celiac Disease Foundation Director of Health Communications Meghan McKeon was quoted as the featured dietitian interview in Food and Wine Magazine on the launch of gluten-free Goldfish š In the feature, Meghan highlighted the way gluten-free options of comfort snacks help those with celiac or living gluten-free feel included.ā
ā
Swipe for a sneak peak!
š Can you guess which contains gluten?
Exotique Foods Inc in Ontario, Canada is recalling Momchipz Veggie Chips Broccoli Florets & Cauliflower due to undeclared wheat. Read more at the link in bio.
This National Waffle Day enjoy a little diversity in your weekly breakfast rotation with a secret ingredient that is more than just a gluten-free substitute: buckwheat flour!ā
ā
Get the recipe for these Buckwheat Almond Waffles at eat-gluten-free.celiac.org
